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Restaurant Solutions with Jolt

Digitize your restaurant, automated food safety, task management, and give your team the tools to create perfect experiences from the kitchen to the customer.
Lists
Digital Checklists
Sensor
24/7 Temp Monitoring
Jolt food labeling printer
Labeling System
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See Jolt in Action with this 5 minute demo

Jolt is a complete operations management system with a unique twist: everything we offer is à la carte. This means you only pay for the features you actually need and use, not a penny more. Want to see how this would improve your restaurant?

Are These Challenges Limiting Your Restaurant?

Running a successful restaurant is incredibly complex, demanding constant attention to many moving parts. You’re not just serving food; you’re also managing a business where every detail matters.

Jolt offers a solution for:

  • Inconsistent task completion and forgotten steps.
  • Manual temperature checks leading to human error and compliance risks.
  • Outdated or hard-to-find SOPs and training materials.
  • No real-time data to make smart decisions.
  • High employee turnover and time-consuming training.

Food safety and compliance risks are non-negotiable. Every item needs to be prepared, stored, and served with safety regulations in mind. That means temperature checks, proper allergen handling, and adherence to all the ever-changing health regulations. No restaurant wants fines, product waste, negative reviews, or an unhappy health inspector.

Employee training and turnover are persistent hurdles in the restaurant industry, which often sees high staff turnover. Constantly training new employees on complex menus, specific procedures, and safety protocols is time-consuming and expensive. Inconsistent training can lead to service quality and operational errors.

Maintain consistent operations across all shifts and locations. Delivering the same high quality of food and service, every time, can be quite a challenge. Without clear, consistent standards in place, consistency can suffer, which, often leads to unhappy customers.

Tight profit margins are a constant reality in the restaurant industry. Things like food waste, unplanned labor, and inventory errors can really eat into your bottom line. To make smart financial decisions, you need accurate, up-to-the-minute data, and getting that manually is often a huge, time-consuming headache.

How Jolt Helps Your Restaurant

List

Digital Lists

Information library

Info Library

Sensor (2)

Sensors

Probe

Temp Probes

Printer 2

Labeling

No more binders and clipboards! With Jolt, you can replace all those paper processes with dynamic digital checklists. This means you can automate your daily opening and closing procedures, prep lists, cleaning schedules, and so much more. You’ll easily assign tasks, track progress as it happens, and even get instant alerts for any missed items. Jolt’s checklists make sure every single task is completed consistently, exactly when and how it should be, giving you complete visibility into your operations and helping you maintain high standards effortlessly.

Make Sure Every Task Gets Done Right, Every Time with Jolt’s Digital Checklists

Benefits of Digital Checklists:

  • Consistency: Make operations standard across all locations.
  • Accountability: Clear assignments and real-time task tracking.
  • Training: Built-in guidance for new hires on every task.
  • Compliance: Keep audit-ready records easily.

Your Entire Knowledge Base, Always Available with Jolt’s Information Library

Your entire restaurant’s knowledge base, always right at your team’s fingertips. That’s what Jolt’s Info Library gives you. You can put all your Standard Operating Procedures (SOPs), detailed recipes, training videos, allergen guides, and critical safety rules in one easy-to-access, cloud-based library. This means your employees can pull up important information on tablets or phones, anytime they need it. It cuts down on questions, speeds up training for new hires, and ensures everyone has immediate access to the accurate, up-to-date information they need to do their job perfectly.

Benefits of Info Library:

  • Efficiency: Instant access to crucial information, meaning fewer questions.
  • Onboarding: Faster, more effective training for new staff.
  • Consistency: Make sure everyone follows the latest recipes and procedures.
  • Accuracy: Reduce mistakes by providing immediate reference.

Protect Food Quality & Stop Manual Checks with Jolt’s Sensors (Automated Temperature Monitoring)

Jolt’s sensors constantly watch temperatures in your walk-ins, freezers, and hot-holding units. If temperatures ever go outside the safe range, you’ll get instant alerts right to your phone or email. This proactive monitoring helps prevent costly spoilage, protects your food quality, and keeps everything safe 24/7, giving you true peace of mind and effortless compliance.

Benefits:

  • Food Safety: Immediate alerts prevent costly spoilage and illness.
  • Compliance: Automatic logging for HACCP and health inspections.
  • Labor Savings: Stop tedious manual temperature logs.
  • Peace of Mind: Know your inventory is always at safe temperatures.

Exact & Paperless Food Temperature Logging with Jolt’s Temperature Probes (Digital Food Temp Logging)

Take the guesswork and the clipboard out of food temperature logging. You can connect these probes directly with your digital checklists for accurate, automatic recordings. They’re perfect for ensuring precise temperatures during cooking, cooling, and when receiving deliveries. Every single reading is instantly time-stamped and stored securely in the cloud, giving you reliable, audit-ready data without the manual hassle.

Benefits:

  • Accuracy: Stop human mistakes in recording data.
  • HACCP Compliance: Automatically create digital HACCP logs.
  • Speed: Faster, more efficient temperature checks.
  • Data Integrity: Reliable records for audits and quality checks.

Accurate & Compliant Food Labeling with Jolt’s Labeling System (Digital Food Labels)

Jolt’s Labeling system is your secret ingredient for perfect food labels, every time. It’s designed for effortless accuracy, ensuring allergen warnings, nutrition facts, and date codes are always correct and compliant. This means you’ll see less manual error, significantly reduced waste, and enjoy complete peace of mind knowing you’re meeting all evolving food safety regulations. Plus, creating and updating labels across multiple locations is a breeze. Want to see how easy consistent, compliant labeling can be for your restaurant?

Benefits:

  • Accuracy: Eliminate human errors on crucial dates, allergens, and nutrition facts.
  • Compliance: Effortlessly meet food safety regulations for labeling and reduce risk of fines.
  • Efficiency: Create and print labels much faster, reducing prep time and manual effort.
  • Consistency: Ensure uniform, professional labels across all food items and locations.

Jolt Software: Simplify Daily Operations, Improve Quality, Ensure Compliance

Jolt offers a platform that meets the unique demands of the restaurant industry. From precise temperature monitoring to perfectly executed checklists, Jolt brings consistency, clear visibility, and control to every part of your business.

The Jolt Difference for Restaurants

Jolt is made for restaurants by industry experts who truly understand your unique needs. Our platform is incredibly simple to use, with an intuitive design that ensures quick staff adoption, saving you training time and boosting efficiency from day one. Because it’s cloud-based, you can access critical data and manage operations from anywhere, at any time, giving you powerful flexibility.

Jolt also works with your existing systems, connecting seamlessly with platforms like your POS and HR software to unify your operations. You’re never alone on this journey; our dedicated support team is ready to help you succeed. Plus, Jolt grows with you, scaling effortlessly whether you have one bustling location or hundreds, ensuring consistent control and helping you achieve operational excellence at any size.

Find More Jolt Features Made for Restaurant Success

Work order

Work Orders

Communication manager

Communication Manager

Employee scheduling (1)

Employee Scheduling

Time clock

Time Clock

Jolt offers even more to help your restaurant run smoothly. Our labeling system ensures every food item is accurately dated and labeled for compliance and easy tracking. You can simplify maintenance and task delegation with work orders, ensuring nothing falls through the cracks. Improve team cohesion and announcements with communication management, getting the right message to the right people instantly. Plus, our employee scheduling and integrated time clock make managing your staff’s hours, shifts, and attendance straightforward, saving you valuable time and reducing payroll errors.

Trusted by Leading Restaurants Everywhere

Costa vida (1)
“This keeps everyone honest. There is no fudging times or dates to “extend” a product’s shelf life. Now daily food labeling is a snap. No more trying to decipher messy handwriting.”

~T. Evans, Costa Vida Corporate
Culver's logo
I signed up because a manager from another Culver’s store was looking at his temperatures in Jolt and saw them rising over time. He went into the store and noticed that his freezer was turned off and was able to fix it right away. He probably saved around $10,000. That was enough for me. I was sold.

~ R. Kinyon, Culver’s Owner
Chick fil a
“I’m easily paying for Jolt through cost savings using a conservative estimate. At an average wage, saving two hours every day in wasted time, the savings are significant. Jolt is well worth the monthly investment.” 

~ Sam, Chick-Fil-A
Dairy queen
Jersey mikes
Zaxbys
Buffalo wild wings
Jack in the box

Take Charge of Your Restaurant Operations Today

Join thousands of restaurants achieving great operational performance with Jolt. See how our complete platform can improve food safety, make things more efficient, and help your bottom line.